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Seigen

SEIGEN is now launched into Singapore,  Malaysia and Thailand as a natural health enhancing high quality product manufactured in Japan under strict quality control. The result of over 70 years' of intensive research and development, it is manufactured by means of an elaborate scientific technology known as Biofermentics – an advanced symbiotic culturing process. SEIGEN introduces highly beneficial metabolites to the digestive tract, which are the real activators of detoxification, metabolism and digestion. This unique natural food supplement strengthens the immune. It enables users to maintain high levels of beneficial bacteria in their digestive tract, suppressing non benefical bacteria, delaying the aging process and promoting an optimal state of health.

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1 A. Biofermentics Seigen Product Seminar 116
2 B. What Is Seigen? 281
3 C. Over 79 Years Of History 33
4 D. It Started With A Nobel Prize Winner - Professor Ilya Mechnikov 69
5 E. Seigen's Effect On Your Intestinal Flora 60
6 F. Video: How Lactic Acid Supplements Are Produced 73
7 G. Meeting the Scientists Behind Biofermentics Seigen R&D 49
8 H. How Seigen Works - A Scientist's Perspective 45
9 I. A Hepatic Renal Study Using Lactic Acid Bacteria-Fermented Soybean Extract (Biofermentics TM) 56
10 Treatment for Oral Disorders using Biofermentics 25
11 Improvement of Hypertension by Probiotics: Effects on Cholesterol, Diabetes, Renin, and Phytoestrogens 27
12 Probiotics and Prebiotics in Colon Cancer Prevention 16
13 J. The mission of medicine and SEIGEN 21
14 K. SEIGEN, the bridge for Asian and Western medicine 24
15 L. I want Japanese doctors to know about the alternative treatment capabilities of things like SEIGEN 28
16 The Intestines - Foundation Of Good Health 28
17 Beneficial Bacteria - The Super Heroes of the Intestines 28
18 The Large Intestine - Truly the Key to Health 31
19 Lactobacillus Fermented Extracts And Our Immune System 36
20 What is Seigen Made of 32
21 Seigen Products 39
22 Advice on the practical use of Seigen 69
23 Common Questions On Seigen 82
24 Case Studies From Japan 64
25 Professor Ilya Mechnikov's Lactobacillius Fermentation 36
26 A Super Supplement Mentioned In The Buddhist Sutra 49
27 Achievements of the Kozui Otani Agriculutral Technology and Chemistry Research Centre 33
28 A Life Devoted to Micro-organisms - Dr Kazuyoshi Masagaki 31